Pay Day Survivor

£39.99
  • 500g Gammon slices
  • 500g Frying steak
  • 500g Diced chicken
  • 500g Spicy chicken drumsticks
  • 500g Pork steaks
  • 500g Minced beef
  • 500g Oriental chicken stir fry
  • 500g Chinese chicken wings
  • 500g Back bacon
  • 500g Beef burgers
  • 500g Pork sausage
  • 500g Stewing steak lean

Meat can be stored in the fridge or freezer depending on how long you intend to store it for.

For detailed storage instructions please view our Storing Meat & Poultry guide here: https://silsdenbutchers.com/pages/storing-meat-poultry

As a guide, generally 1kg feeds approx 4 people - depending on appetite

Pork Joints, Loin leg or Shoulder - All boneless

1 kilo for 3

1.5 kilo for 4

2 kilo for 5

3 kilo for 7 to 8

4 kilo for 10

 

Lamb leg Bone In

2 kilo for 4 to 5

3 kilo for 6

 

Boneless Turkey Crowns

1 kilo for 3

2 kilo for 4

3 kilo for 6

4 kilo for 8 to 10

 

Lamb Shoulder Bone In

1 kilo for 2

2 kilo for 4

3 kilo for 6

4 kilo for 8

 

Boneless Lamb Shoulder

1 kilo for 3

1.5 kilo for 4

2 kilo for 5

3 kilo for 6

 

beef topside joints

1 kilo for 3

2 kilo 4 to 5

3 kilo 6 to 7

4 kilo 8 to 10


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